chelsey said everyone would love this…

with that kind of recommendation, i had to try her recipe for bbq beef sandwiches. & just as she promised they were good… jeffy couldn’t get enough of them. in fact, just last night he told me i really needed to make them again, soon. so here it is, without further ado, chelsey’s famous recipe:

bbq beef sandwiches

ingredients:
1 chuck roast
rootbeer
a couple of spoonfuls of brown sugar

bbq sauce ingredients:
1/2 c. ketchup
4 tb. chili sauce
2 tb. brown sugar
2 tb. butter
2 tb. chopped onion
4 tb. mustard
2 tsp. worcestershire sauce

directions:
put roast in crock pot & pour enough rootbeer on top to cover the entire roast. then spoon a couple of spoonfuls of brown sugar on top. cook on low heat all day, for at least 10 hours. (when i made it i cooked it on high for about 3 hours, and low for about 7 hours.) when finished drain & shred with a fork. boil all the sauce ingredients together & pour over meat. serve with french rolls for a sandwich or all by itself for a yummy meal!