for your canning pleasure… easy, breezy, downloadable mason jar labels for jam (raspberry, peach, strawberry, raspberry peach), applesauce, apple pie filling & canned peaches. that’s right,you can download your very own, perfectly sized mason jar labels right here (although, if you’re using wide-mouthed jars, you’re on your own).
print raspberry jam labels HERE.
print peach jam labels HERE.
print strawberry jam labels HERE.
print raspberry peach jam labels HERE.
print applesauce labels HERE.
print apple pie filling labels HERE.
print canned peaches label HERE.
print labels on paper (& tape or glue down), or use avery sticker paper. then, cut out with a sharp pair of scissors, or a 2 inch circle punch.
now you too can play little house on the prairie.
linked up with today’s creative blog’s get your craft on tuesday & skip to my lou’s made by you monday.
{ 7 comments… read them below or add one }
If I did canning I would be all over these! So cute.
Twitter: purenaturaldiva
August 30, 2010 at 1:35 pm
These are SUPER cute! Of course they would require me to start canning!
Tania aka Pure Natural Diva´s last [type] ..Diva Guide- 11 Tips for Reducing Salt Intake
I wish I’d known about these last year! I did a ton of canning last year and ended up making my own labels that I tied around the lids with ribbon. I like these better because they don’t get lost once the jar gets opened. Nice to visit your blog.
Holly (BlogFrog)
The links didn’t work for me! =( Did they work for anyone else?
I’m late to this particular party, but I had to say – I love these labels. I just finished a batch of vanilla-amaretto-raspberry jam and needed some labels for it. I wish the applesauce labels had still been up – my husband loves when I make applesauce.
Thanks for sharing these!
These are so cute! I can’t wait to use them! Have you created any more labels? I pickled some asparagus and green tomatoes last year and plan to pickle some rhubarb and green beans this year.
Thanks!!!!
Twitter: according2kelly
April 14, 2012 at 9:45 am
I haven’t made any yet for asparagus, green beans, or rhubarb – but i’ll put it on the list!
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